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Features
ACTIVE INGREDIENTS (Per 4 oz):
Vitamin E, min ....................................67.5 IU
Crude Protein, min ........................17,010 mg
Crude Fat, min
....7,938 mg
Cruder Fiber, max ..........................10,773 mg
Calcium, min
57 mg
Calcium, max........................................340 mg
Phosphorus, min...................................794 mg
Potassium, min
.
907 mg
Magnesium, min
.2,268 mg
Zinc, min
..
.28 mg
Selenium, min
.1 mg
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